Enjoy Barbaros’s new steak menu: a mouthwatering selection of Australian Black Angus steak. This premium cut of beef is renowned for its exceptional flavor, tenderness, and marbling. Let’s dive into the two new offerings
1. Australian Black Angus Flap Steak
The Australian Black Angus Flap Steak is a flavorful and tender cut that’s perfect for grilling. Its unique texture and rich taste make it a popular choice among steak enthusiasts. When prepared to perfection, the flap steak offers a satisfying chew and a burst of juicy flavor.
2. Australian Black Angus Cube Roll MB 2
The Australian Black Angus Cube Roll MB 2 is another standout addition to Barbaros’ menu. This premium cut is known for its high-quality marbling, which contributes to its exceptional tenderness and juiciness. The MB 2 rating indicates a high level of marbling, ensuring a truly indulgent dining experience.
Accompaniments:
To complement these delicious steaks, Barbaros offers a variety of mouthwatering accompaniments:
- Grilled Corn: Sweet and savory, grilled corn is a classic side dish that pairs perfectly with steak.
- Mushrooms: Earthy and flavorful, mushrooms add a delightful texture and depth of flavor to the meal.
- Green Beans: Crisp and nutritious, green beans provide a refreshing contrast to the rich flavors of the steak.
- Fries: A classic side dish that’s always a crowd-pleaser.
- Salad: A fresh and healthy option to balance out the richness of the steak.
- Black Pepper Sauce: A bold and flavorful sauce that complements the natural flavors of the steak.
Whether you’re a seasoned steak lover or simply looking to try something new, our premium steaks are sure to impress. So, head over to Barbaros and indulge in the delicious flavors of Australian meats!
